Microbiology Testing Solutions

Advanced Testing Laboratory's professional staff has extensive experience in Health & Beauty, Food & Beverage, and Pharmaceutical & Medical Device microbiology. Most consumer product manufacturers require quality control (QC) tests for product release and shipment. ATL delivers a wide range of methods for the detection of microbiological contamination of finished product, raw material, and environmental samples. Common analysis may include:

  • Aerobic Plate Count
  • Anaerobic Plate count
  • Yeast
  • Mold Total Coliform
  • USP <61> Microbial Limits Test
  • CTFA M-1 & M-2
  • Fecal coliform
  • E. coli
  • Lactobacillus
  • Fecal Strep
  • Thermophiles

Pathogen Detection

Pharmaceutical, food & beverage, and health and beauty care product manufacturers need a reliable partner for the detection of pathogens. Advanced Testing Laboratory provides a variety of methods, from the traditional microbiological to the newer rapid methods. Our expertise includes:

  • Salmonella
  • Listeria
  • Shigella
  • Staphylococcus
  • Pseudomonas
  • Clostridium perfringens
  • Yersinia
  • Bacillus Cereus
  • E. coli O157:H7

Antimicrobial Preservative Efficacy

Antimicrobial preservatives are analyzed for their ability to protect a variety of products from microbial contamination. Advanced Testing Laboratory analyzes samples using USP, CTFA, AOAC, or ASTM methods, as well as requirements of the FDA's (cGMP) and (GLP) guidelines. Preservative neutralization validations or verifications by the ASTM or the USP are available, and ATL can also perform Minimum Inhibitory Concentration (MIC), Zone of Inhibition (ZOI) and Time Kill Assays.

Additional Microbiology Solutions

  • Stability / Shelf-Life Studies
  • Environmental and Manufacturing Validation Support Testing
  • Enzyme Assays
  • Organism Identification
  • Cleaning Validation
  • Container / Closure Testing (Microbial Ingression)

Can ATL run my Test?

 

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Corporate Office
6954 Cornell Road
Suite 200
Cincinnati, Ohio 45242
Phone: 513.489.8447
Fax: 513.489.9291
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